Soya Chunk Masala

Ingredients:
uncooked Soya Chunks        - 1 Cup
Onion                                  - 1 big(chopped)
Tomato                               - 1 big (finely chopped)
Garlic/Ginger Paste              - 1 tsp
Coriander Powder               - 1 tbsp
Garam masala                      - 1 tsp
Turmeric Powder                 - 1/4 tsp
Red Chili Powder                 - 1 tsp
Cashew nuts                         - 6/7(make it paste)
salt
Oil

How to prepare:
1. Soak the soya chunks with salt in 2 cup of boiled water for 30 minutes.
2. Heat oil, add turmeric powder and red chili powder,ginger-garlic paste and saute it
3. Then add Onion and cashew nuts paste.Saute till the Onion become brown in color.
4. Add tomatoes and cook till mushy.
5. Then add salt, coriander powder and Garam Masala and mix well.
6. Then add soya chunks, cover and cook over medium low heat until the soya chunks cook well.
7. Add little water to get enough gravy.